The “la Preferita” hazelnut, the world’s most famous. A delicate yet strong clear taste.
This paste is made with the Piedmont “Tonda Gentile Trilobata,” a hazelnut with a rich but never too roasted flavour, a light colour and delicate notes. No one else can offer a product at a level with ours, a product that starts from
a careful selection and is completed in specialized facilities. All the rest we leave to our five senses and to our high level of expertise, that has no equal in Italy or abroad.