Vanilla

Selection of vanillas with intense flavor features, characterized by their origin in the most suitable areas.

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Vaniglia Tahiti

25/35 g x Kg of mixture

6 Cups of
1 Kg

This is a speckled white paste with a natural Tahiti vanilla extract natural flavoring. This paste, characterized by a round and pleasant profile, with anise and anisate notes, delivers an exotic profile suitable for the gourmet segment

Vanilla
Bourbon

30/40g x Kg of mixture

2 Tins
3 kg each

Pasta with natural Bourbon vanilla flavouring from Madagascar, made with free-range hen's eggs, whose flavour is enhanced by the addition of sweet salt. The final product has a yellow colour with specks caused by the presence of vanilla beans.
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